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Burrow Hill Cider Farm is a cider farm in Somerset, England at the base of Burrow Hill overlooking the Somerset Levels. It has views of most of South Somerset on clear days. The cider is made in traditional vats and uses age old traditional methods of production. Every October is "Apple Day" when the apples are harvested from locally owned orchards. In 2003 the company won the NFU Great British Food Award. More information...
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